E-Books
Here you can purchase my E-books. The books are downloadable PDF-files and you can purchase them anywhere in the world no matter which currency you use!
The “Meal Prep with Selma” Ebook has 80 healthy & high-protein meal prep recipes that help you save time and money! There are 20 breakfast, 20 lunch, 20 snack and 20 dinner recipes!
The “Healthy Eats that Taste like Treats” E-book has 100 easy sweet recipes: 35 breakfast recipes, 15 snack recipe & 50 desserts. Nutritious ingredients that make you feel good!
Reviews
I follow you on YT and you are the ONE person who creates recipes that are simple to make , super yummy AND NUTRITIOUS!! THANK YOU SO MUCH! Because of you I make snacks in batches, meal prep which allows me to eat smart! I am a Registered Nurse and know the value of nutritional foods. Being on the run should never be an excuse for poor eating habits. Thank you Selma. I am sharing your social links with family, friends, and coworkers because anyone can prepare your recipes! Thank you again!
All the pictures in the E-book have details and are perfectly presented. Almost all of the ingredients I would have lying around in the house. My family loves all of your recipies thanks for all you do ❤️❤️❤️
I have a desire to eat healthily, but I find it challenging since I am quite a selective eater. I didn’t find pleasure in eating “healthy food” because it was tough to find recipes that were nutritious yet still tasted delicious. However, Selma’s recipes both satisfy my sweet tooth and don’t make me feel guilty eating them! I am grateful to have found a way to be health-conscious without sacrificing taste. Selma’s recipes helped me discover my inner foodie, and for that, I am truly thankful.
I’ve been following you for two years now and was waiting for you to make an Ebook since it’s a lot easier to read and find the recipes from the book than on IG! I’ve started meal prepping lately and the meal prep breakfast recipes have been so delicious, especially, the banana bread baked oats😍
Hi! I'm Selma!
I’ve been sharing my recipes with a community of over 3 million people, driven by my own journey with Irritable Bowel Syndrome.
Diagnosed at 15, I started creating meals that wouldn’t trigger my symptoms, and a few years later, I felt inspired to share them with others facing similar challenges.
Over the past six years, my focus has evolved into creating healthier alternatives, using nutritious ingredients without compromising on flavor!